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A Chili a Day Keeps the Elephants Away!

By Charles Mkoka

11/03/2004

Chili + Fence = No Elephants!

Elephants have been wreaking havoc in areas surrounding Liwonde National Park in Southern Malawi , destroying crops and causing deaths amongst the local populations due to elephant stampedes.  An electric fence and a lot of chilies have recently done wonders to reduce this human/wildlife conflict.

Past Failures

When the South African wildlife project first brought the idea of constructing a fence in 1993 to prevent elephants and hippos from escaping from their natural habitat, communities felt that the fence stood as a barrier for them to access resources from the park i.e. water, wood and even illegally obtained game meat and fish.

What happened? The fence was vandalized, brought down to the ground and the steel poles were stolen. The fence wire was used as wire snare to trap animals in the very same park.

In what might be called a tit for tat scenario, marauding elephants also found their way out on several occasions, wreaking havoc in all the surrounding communities, destroying people’s crops and resulting in several deaths.

With the passage of time, lost property and the feeling of insecurity among local communities became the order of the day. The communities acknowledged the important role the fence could play in protecting their lives and property. They later mobilized themselves and joined hands with the government to erect a new solar powered electric fence that is jointly being guarded.

Project Chili Pepper!

Chili marketing in progress

Apart from the physical guarding of the fence to prevent vandalism, a new idea was initiated that saw the introduction of the Chili Pepper Production Project. The project selected the communities on the eastern part of the park close to Nafiulu Hill and the nearby Scouts Camp there.

The Community Partnership in Sustainable Natural Resource Management in Malawi (COMPASS) funded the construction of a learning block plus the initial training for the local people in successful chili production.

The Chili Pepper was emulated following successful ventures that have proven effective in reducing conflicts between human and wildlife in the neighboring South African Development Community (SADC) States of Zimbabwe and South Africa .

After exploring the possibility of embarking on the production, Frankfurt Zoological Society Project Manager David Bradfield, who works at Liwonde National Park , played an important role in ensuring that the chilies be planted along the new model fence boundary in the surrounding village of Njahito and Makhote.

Bradfield, who is in Liwonde National Park under the German-funded Frankfurt Zoological Society, said, “Strides have been made in the Chili Production Project that aims at uplifting the local people’s livelihood.”

According to National Smallholder Farmers of Malawi (NASFAM), the variety of chili planted in 2002/03 that was recommended for production is the “bird eye” variety.

In an interview from Liwonde National Park headquarters 120 km from Malawi ’s commercial capital Blantyre , the Parks and Wildlife Department Assistant responsible for education and extension, Mathias Elisa, says, “Observations conducted during chili production revealed that elephants keep diverting from all the areas that the chili pepper production was being done in. This resulted in reduced conflicts between humans and wildlife,” Elisa said, adding, “Elephants hate the smell of chili, especially when the stems have been burnt. It appears they experience poor vision and therefore distance themselves from were the chili is growing.”

Protection and Improved Livelihood

Wildlife official proudly displays chili seeds

Once harvested and graded, the bird eye is marketed to Europe especially Holland , Spain and Italy where it is used together with paprika to make powder used in pepper sprays.

According to records sourced from the Liwonde Park , local committees have benefited economically from the sales of chili after marketing. The total sales of chili amounted to MK190,000 ($1,500) resulting in an average benefit of MK2,900 per household.

Following the successful results in chili production, many people living adjacent to the park have already registered their interest in forming new clubs once seed distribution commences the next growing season.

“The response has been overwhelming. Right now 13 new clubs have been established in Traditional Authority Liwonde in Machinga District,” says Elisa who coordinates Chili Project activities from the wildlife department.

The Chili Project has given the surrounding communities of Liwonde National Park an alternative means of livelihood. Management has faced enormous difficulties contending the pressure from the people close to the park. Illegal resource users enter the protected park to collect wood or to hunt the different species of animals found in this park, which is a haven for wildlife.

The park lost 10 sq km in 1980 due to encroachment reducing its original size from 548 km sq to the present 538 km sq. This is enough evidence of the challenges it faces with the rapid booming population.

The park is straddled by the Shire River, Malawi’s longest and biggest river, which quite often experiences fish poachers that use dugout canoes to catch fish. Being in a protected area, the Shire River portion of the Park acts as a breeding ground for fish that swims backs to Lake Malombe and Lake Malawi . Fishermen prefer to poach the variety of fish species present in this portion of the river.

A report sourced from the Education and Extension Unit of the Park states that the chili activity acts as an income generating activity for the surrounding communities. The sale alleviates the problem the people face in their day-to-day life. Furthermore, the pressure exerted on the park has been eased, as people are being made busy with chili production.

To ensure successful chili production, NASFAM field technical assistants frequently train the producers in field management, spacing, transplanting, proper harvesting, grading and storage in addition to marketing.


* Charles Mkoka is an independent Malawian environmental writer with much experience in environmental issues. He has worked in the field of environment and natural resources since 1996, after graduating from the Malawi Natural Resources College . Apart from being a writer, he is also a wildlife educator, specialist and guide. You can reach him at: mkokach@yahoo.com.

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